tag:blogger.com,1999:blog-2705771450596300887.post7079029146235754255..comments2024-03-28T07:36:37.715+00:00Comments on Lord Belmont in Northern Ireland: Corralejo: IVTimothy Belmonthttp://www.blogger.com/profile/15111145260662707575noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2705771450596300887.post-12206570584019758572010-10-04T09:07:48.558+01:002010-10-04T09:07:48.558+01:00Ha ha! Simple, really:
1. spread rashers on a Pyr...Ha ha! Simple, really:<br /><br />1. spread rashers on a Pyrex dish.<br />2. Cover with kitchen towel.<br />3. Turn on high setting for about 1 and a half minutes per rasher, or till sizzling ceases.<br />4. bring out and spread crispy rashers on clean tissue or towel.<br /><br />Result: very crispy, streaky bacon!Timothy Belmonthttps://www.blogger.com/profile/15111145260662707575noreply@blogger.comtag:blogger.com,1999:blog-2705771450596300887.post-67590254131605968852010-10-03T18:39:18.133+01:002010-10-03T18:39:18.133+01:00How would such a thing even be done??
W.How would such a thing even be done??<br /><br />W.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2705771450596300887.post-35094013044405067452010-10-03T09:20:43.207+01:002010-10-03T09:20:43.207+01:00Fry Bacon in a microwave oven? Good god man,are yo...Fry Bacon in a microwave oven? Good god man,are you are going "native"? Return to base immediately.The Capt.noreply@blogger.com