Friday, 21 March 2014

Café Epoca

This morning I arose from the heavenly slumber relatively early, at about seven thirty in fact.

I've been breakfasting at various places. They're keen on croissants here, which I'm partial too myself, though I do like the regular intake of pan integral, viz. wholemeal bread.

I am breakfasting at an agreeable little café bar called Epoca. It's at 19 Avenida Antonio Dominguez.

Today's offer is croissant mixta y café con leche, all for the frugal sum of €3.

The croissant contains tasty ham and cheese.

Moreover, and the clincher: they have quick wifi.

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