Sunday, 20 October 2013

Kactus Roof Garden

I had a superb meal at my favourite tapas cocktail bar in Corralejo this evening: Fillet of beef in a strong Gorgonzola sauce accompanied by French fries.

I brought my Tanqueray and tonic upstairs to the brand new rooftop garden afterwards, where I chatted happily to Francesca, one of the staff.

The beef cost a mere €7.50; the fries, €2.50.

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