Sunday, 7 April 2013

Sunday Carvery

I awoke from the ethereal slumber this morning, ready for The Big Breakfast, viz. sausage, bacon, egg, mushrooms, tomato, potato-bread, soda-bread, tea and toast; and fruit juice, too.

Alas, we couldn't do sufficient justice to the Bushtown Hotel's celebrated Sunday Carvery, where patrons from throughout the county and further afield indulge in splendid arrays of nosh, hearty nose-bags abound, and well-rounded trenchermen and women compete for the cooked offerings.


The Earl Bishop said...

I tried the Bushmills Inn today, alas fully booked. One ended up in the Londonderry Arms Hotel, which was pleasant. I recommend it to your Lordship.

Timothy Belmont said...

A lovely establishment. I haven't been for several years; long overdue a visit.

It could be tied in with a visit to Glenarm Castle gardens.