Birthday Dinner

I enjoyed a memorable birthday dinner last night, absolutely delectable. Earlier I had purchased a thermal base layer top and bottom from the Cotswold Outdoors store in Belfast.

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Fillet of Beef Wellington topped with a Mushroom and Porcini Duxelle & wrapped in a Puff Pastry lattice

Miniature New Potatoes

Chef's Style Baby Carrots

Asparagus Tips

Béarnaise sauce

Raspberry Panna cotta